Ground meat formed in a casing traditionally made from intestine

Imagine a Tesco supermarket fifteen years ago, or maybe Gateway, Hinton’s, or Fine Fare. Now think of yourself next to the sausage counter. You might have found two or three different varieties, maybe thick or thin, and maybe 6 or 12 in a pack. But that’s about it. Now think about what’s needed to make [...]

Political suppression

I’ve been trying to write a blog about vocation, interference, arrogance, uninformed decisions relayed by third parties, complete lack of negotiation on the part of someone who does not know all the facts and can’t be bothered to find out.  And then I gave up since saying what I actually think at the moment would [...]